Moving things forward gives me fulfillment. Every problem has its own solution and it’s just a matter of identifying and overcoming it faster and finding the right solution. I worked in gastronomy where I helped small businesses grow. My journey led from a wine cellar through a craft brewery to my own catering service. It was the business experience and the focus of my studies that showed me where I wanted to go – to look for opportunities for development, to work on interesting projects and to design products so that they are profitable and reflect the needs of the customer. Direct People is exactly the place where I have such an opportunity. However, I did not forget about good beer and wine. If I’m not running with a hockey stick in my hand or a ball at my feet, I mainly devote myself to it.